CookCount

Foods high in vitamin A

The top 20 foods in our database by content per 100 g.

USDA FoodData Central data

Daily target

700mcg

Reference intake for an adult woman aged 19–50. It differs for men and other age groups — the calculator works out yours.

On this page
  1. Most per 100 g
  2. Plant sources
  3. Other nutrients

Most per 100 g

  1. 1Pork liver6,500 mcgper 100 g
  2. 2Beef liver4,970 mcgper 100 g
  3. 3Chicken liver3,300 mcgper 100 g
Most per 100 g
#Food · serving100 g% of target
1Pork liver6,500 mcg929%
2Beef liver4,970 mcg710%
3Chicken liver3,300 mcg471%
4Carrotsmedium carrot (61 g): 509.4 mcg835 mcg119%
5Sweet potatomedium sweet potato (130 g): 921.7 mcg709 mcg101%
6Unsalted buttertbsp (14.2 g): 97.1 mcg684 mcg98%
7Spinach469 mcg67%
8Pumpkin426 mcg61%
9Parsleytbsp (4 g): 16.8 mcg421 mcg60%
10Heavy creamtbsp (15 g): 61.7 mcg411 mcg59%
11Dilltbsp (1 g): 3.9 mcg386 mcg55%
12Egg yolklarge egg yolk (17 g): 64.8 mcg381 mcg54%
13Lettuce370 mcg53%
14Cheddar cheeseslice (28 g): 88.5 mcg316 mcg45%
15Cream cheesetbsp (14.5 g): 44.7 mcg308 mcg44%
16Swiss cheeseslice (20 g): 57.6 mcg288 mcg41%
17Caviartsp (5 g): 13.6 mcg271 mcg39%
18Pickled herring258 mcg37%
19Edam cheeseslice (20 g): 48.6 mcg243 mcg35%
20Kale241 mcg34%

Values are for the food as sold: raw, and dry for grains and legumes. The “Cooked” column shows grains and legumes after boiling, accounting for water and losses. How other cooking methods change the food is shown on each food’s page.

Plant sources

Plant foods that provide at least 10% of the daily target per 100 g.

Plant sources
#Food · serving100 g% of target
1Carrotsmedium carrot (61 g): 509.4 mcg835 mcg119%
2Sweet potatomedium sweet potato (130 g): 921.7 mcg709 mcg101%
3Spinach469 mcg67%
4Pumpkin426 mcg61%
5Parsleytbsp (4 g): 16.8 mcg421 mcg60%
6Dilltbsp (1 g): 3.9 mcg386 mcg55%
7Lettuce370 mcg53%
8Kale241 mcg34%
9Dried apricots180 mcg26%
10Melon (cantaloupe)169 mcg24%

How much do you get each day?

Add meals to the diary — the calculator adds up your vitamins and minerals for the day and shows what’s missing.

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Other nutrients

Data: USDA FoodData Central.