Red winecalories and nutrition per 100 g
100 g
85kcal
Protein, fat and carbs per 100 g
- Protein
- 0.1 g
- 3% of energy
- Fat
- 0 g
- 0% of energy
- Carbs
- 2.6 g
- 97% of energy
- Fiber
- 0 g
- Sugar
- 0.6 g
- 150 ml glass (148 g)
- 126 kcal
Servings
| Serving | Calories | Protein | Fat | Carbs |
|---|---|---|---|---|
| 150 ml glass · 148 g | 126 kcal | 0.1 g | 0 g | 3.9 g |
Vitamins and minerals per 100 g
Percent of the daily value for an adult woman aged 19–50. The calculator works out your own.
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin K | 0.4 mcg | 0% |
| Vitamin B1 (thiamine) | 0.01 mg | 1% |
| Vitamin B2 (riboflavin) | 0.03 mg | 3% |
| Vitamin B3 (niacin) | 0.22 mg | 2% |
| Vitamin B6 (pyridoxine) | 0.06 mg | 5% |
| Vitamin B9 (folate) | 1 mcg | 0% |
| Choline | 5.7 mg | 1% |
| Calcium | 8 mg | 1% |
| Iron | 0.46 mg | 3% |
| Magnesium | 12 mg | 4% |
| Phosphorus | 23 mg | 3% |
| Potassium | 127 mg | 5% |
| Sodium | 4 mg | 0% |
| Zinc | 0.14 mg | 2% |
| Selenium | 0.2 mcg | 0% |
| Copper | 0.01 mg | 1% |
| Manganese | 0.13 mg | 7% |
How much do you need?
Work out your daily targets and log this food in your diary — cooking method included.
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Data: USDA FoodData Central, record “Alcoholic beverage, wine, table, red”.