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Hot cocoa (with water)calories and nutrition per 100 g

USDA FoodData Central data

100 g

55kcal

Protein, fat and carbs per 100 g

Protein
0.9 g
7% of energy
Fat
0.6 g
9% of energy
Carbs
11.5 g
84% of energy
Fiber
0.5 g
Sugar
9 g
Of which free sugars
7.2 g
cup (275 g)
151 kcal
On this page
  1. Protein, fat and carbs per 100 g
  2. Servings
  3. What to pair it with
  4. Vitamins and minerals per 100 g
  5. Similar foods

Servings

ServingCaloriesProteinFatCarbs
cup · 275 g151 kcal2.5 g1.5 g31.6 g

What to pair it with

  • Hinders iron absorption

    Don’t drink it with iron-rich meals (buckwheat, legumes, greens): have it at least 1 hour before or 1–2 hours after.

    Source: PMID 10999016

Vitamins and minerals per 100 g

Percent of the daily value for an adult woman aged 19–50. The calculator works out your own.

NutrientAmount% DV
Vitamin E0.03 mg0%
Vitamin K0.1 mcg0%
Vitamin B1 (thiamine)0.01 mg1%
Vitamin B2 (riboflavin)0.08 mg7%
Vitamin B3 (niacin)0.08 mg1%
Vitamin B6 (pyridoxine)0.02 mg2%
Vitamin B9 (folate)1 mcg0%
Vitamin B12 (cobalamin)0.05 mcg2%
Choline4.6 mg1%
Calcium21 mg2%
Iron0.17 mg1%
Magnesium12 mg4%
Phosphorus43 mg6%
Potassium99 mg4%
Sodium73 mg4%
Zinc0.21 mg3%
Selenium0.7 mcg1%
Copper0.05 mg6%
Manganese0.04 mg2%

How much do you need?

Work out your daily targets and log this food in your diary — cooking method included.

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Data: USDA FoodData Central, record “Beverages, Cocoa mix, powder, prepared with water”.

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