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Almond milkcalories and nutrition per 100 g

USDA FoodData Central data

100 g

15kcal

Protein, fat and carbs per 100 g

Protein
0.4 g
10% of energy
Fat
1 g
56% of energy
Carbs
1.3 g
34% of energy
Fiber
0.2 g
Sugar
0.8 g
cup (240 g)
36 kcal
On this page
  1. Protein, fat and carbs per 100 g
  2. Servings
  3. What to pair it with
  4. Vitamins and minerals per 100 g
  5. Similar foods

Servings

ServingCaloriesProteinFatCarbs
cup · 240 g36 kcal1 g2.3 g3.1 g

What to pair it with

  • Calcium hinders iron

    If iron matters to you, don’t combine it with buckwheat, legumes and other iron sources at the same meal.

    Source: PMID 1984335

Vitamins and minerals per 100 g

Percent of the daily value for an adult woman aged 19–50. The calculator works out your own.

NutrientAmount% DV
Vitamin D1 mcg7%
Vitamin E6.3 mg42%
Vitamin B2 (riboflavin)0.01 mg1%
Vitamin B3 (niacin)0.07 mg1%
Vitamin B9 (folate)1 mcg0%
Choline3.1 mg1%
Calcium184 mg18%
Iron0.28 mg2%
Magnesium6 mg2%
Phosphorus9 mg1%
Potassium67 mg3%
Sodium72 mg4%
Zinc0.06 mg1%
Selenium0.1 mcg0%
Copper0.02 mg2%
Manganese0.04 mg2%

How much do you need?

Work out your daily targets and log this food in your diary — cooking method included.

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Data: USDA FoodData Central, record “Beverages, almond milk, unsweetened, shelf stable”.

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