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Magnesium, zinc, calcium: which supplement form is absorbed

Why magnesium oxide does worse than citrate and zinc oxide worse than gluconate, when calcium carbonate is as good as citrate, and how to find on the label how much mineral a tablet really contains.

How we write. Every figure comes from the abstract of a verified study; tables are computed by the CookCount calculator. This article is not a substitute for medical advice. More on our method

Contents
  1. Magnesium: citrate, not oxide
  2. Zinc: gluconate or citrate
  3. Calcium: carbonate with food, and better in parts
  4. How to read the label
  5. In short

Two bottles can carry the same words — “magnesium 300 mg” — and still deliver different amounts. A mineral in a tablet is always part of a salt: oxide, citrate, gluconate, carbonate. The salt decides how well it dissolves and how much reaches your blood. Here are the three minerals people most often buy on their own.

Magnesium: citrate, not oxide

Magnesium oxide is the cheapest form, but it dissolves poorly. In a study by Lindberg and colleagues (1990), oxide barely dissolved in water and only 43% dissolved even in acid like that of a digesting stomach, while citrate was 55% soluble in plain water. After the same dose, the rise in urinary magnesium — a sign of how much was absorbed — was many times greater after citrate.

In a 60-day study, 46 people took 300 mg of magnesium a day in different forms. Citrate and amino-acid chelate were absorbed better than oxide, and oxide did no better than placebo (Walker et al., 2003).

Zinc: gluconate or citrate

In a study by Wegmüller and colleagues (2014), 15 adults took 10 mg of zinc in different forms on an empty stomach. They absorbed 61.3% from citrate, 60.9% from gluconate and only 49.9% from oxide, and three participants absorbed almost nothing from oxide.

Calcium: carbonate with food, and better in parts

Here the data disagree. A meta-analysis of 15 studies found calcium citrate absorbed 22–27% better than carbonate, both on an empty stomach and with meals (Sakhaee et al., 1999). But in a study by Heaney and colleagues (1999), where both forms were taken with a light breakfast, carbonate was absorbed just as well as citrate. Food helps in general: a light meal raised calcium absorption from carbonate by 10–30% (Heaney et al., 1989).

One more finding from the 1999 study: 36% of a 300 mg dose of calcium was absorbed, but only 28.4% of a 1,000 mg dose. So a large dose is better split across the day.

How to read the label

What counts is the amount of the mineral itself, not of the salt. Magnesium citrate is only about one-sixth magnesium, calcium carbonate two-fifths calcium, zinc gluconate one-seventh zinc. So “magnesium citrate 1,000 mg” is about 160 mg of magnesium, and “calcium carbonate 1,250 mg” is 500 mg of calcium. Good labels give both numbers; look at the one next to the name of the mineral itself.

In short

  • Magnesium — citrate or chelate, not oxide.
  • Zinc — gluconate or citrate, not oxide.
  • Calcium: carbonate with food, citrate whenever suits you; split a large dose.
  • Iron is a story of its own — see How to take iron.

More isn’t better: the safe upper limit is 350 mg a day for magnesium from supplements, 40 mg for zinc and 2,000–2,500 mg for calcium including food. If you take medicines, check supplement interactions with your doctor.

The CookCount diary has a Supplements section: enter the contents of one tablet — the amount of the mineral itself from the label. The calculator adds supplements to your food in the charts and history and warns you if a day goes over the safe upper limit.

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Sources

Each study is checked against PubMed; links open its record.

  1. Lindberg et al., 1990. Magnesium bioavailability from magnesium citrate and magnesium oxide. J Am Coll Nutr. PMID 2407766
  2. Walker et al., 2003. Mg citrate found more bioavailable than other Mg preparations in a randomised, double-blind study. Magnes Res. PMID 14596323
  3. Wegmüller et al., 2014. Zinc absorption by young adults from supplemental zinc citrate is comparable with that from zinc gluconate and higher than from zinc oxide. J Nutr. PMID 24259556
  4. Sakhaee et al., 1999. Meta-analysis of calcium bioavailability: a comparison of calcium citrate with calcium carbonate. Am J Ther. PMID 11329115
  5. Heaney et al., 1999. Absorption of calcium as the carbonate and citrate salts, with some observations on method. Osteoporos Int. PMID 10367025
  6. Heaney et al., 1989. Meal effects on calcium absorption. Am J Clin Nutr. PMID 2916454

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